Chef MarshallMay 21, 20201 min readBelle of the Ball Updated: Apr 21, 2021 1.5 oz. Bourbon1 oz. Craftsman Rosemary Peach Syrup.25 oz. Fresh Lemon Juice.75 oz. Brewed TeaBuild in a mixing glass with ice & stir. Strain into an Old Fashioned Glass over ice & garnish with a lemon wedge.
1.5 oz. Bourbon1 oz. Craftsman Rosemary Peach Syrup.25 oz. Fresh Lemon Juice.75 oz. Brewed TeaBuild in a mixing glass with ice & stir. Strain into an Old Fashioned Glass over ice & garnish with a lemon wedge.
Arcadia1 oz Dark Rum 1 oz. Dog Days of Summer Syrup .5 oz Grapefruit Juice .5 oz. Pineapple Juice 2 oz. Prosecco 3 dashes Bitter Preparation...
Something Smokey, Something Fruity1.5 oz Mezcal .25oz Lime Juice 1 oz Pineapple Juice 1 oz Craftsman Tropical Medley Syrup .5 oz Cointreau Combine all ingredients in a...
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